Posts

Recipe: Spiked Cider & Christmas Sangrias

Cary, NC — If there’s one must-have on my Christmas table this year, it’s booze.

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Classic Recipes and Traditions of Hanukkah

Cary, NC — For years, At-Large Town Council Member Lori Bush has been a champion for the representation and celebration of the Jewish community in Cary.

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Cary Resident Pens Cuban Cookbook & Biography

Cary, NC — It wasn’t until I was 23 that I had my first taste of Cuban food. I could not believe how incredible the flavors were and how long it had taken me to discover them.

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10 Timeless Recipes for Thanksgiving 2020

Cary, NC — Over the years, CaryCitizen and FoodCary have put together a collection of easy, unique and all-out delicious recipes to keep things fresh and festive each Thanksgiving.

As you finalize your holiday menu this weekend, here are a few more recipes to consider!

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Daybreak, Cary’s Newest Breakfast Spot

Cary, NC — A recent addition to Downtown Cary is an eclectic, family-run breakfast joint called Daybreak.

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Recipe: Cherry-Apple Cobbler Pie

Cary, NC — Right about now the good, tart apples are coming into season, the smell of fall is in the air and that means a lot of baking for me. And by baking, I mean pies. Read more

Meet the Farmers: Queen B Farms

Cary, NC — Since 1996, the small businesses that make up the Cary Downtown Farmer’s Market have provided locally crafted goods, fresh-picked produce and other unique finds.

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Recipe: Easy Fig Jam

Story originally published on FoodCary.

Cary, NC — If you are like me, you probably have rarely tasted a fresh fig. In fact, figs are so fragile and seasonal they aren’t often available at the supermarket.

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Cary Restaurant Week is Here

Cary, NC — There’s a new celebration in town called Cary Restaurant Week.

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Capri Flavors, Cary’s Italian Market

Story originally published on FoodCary.

Cary, NC — I was speaking with a friend who’s lived in Cary for many years and we landed on one of my favorite topics, Italian food. It’s my go-to cuisine for a romantic dinner on the town or for homemade recipes with flavors that are deeply rooted in tradition.

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